{"id":1901,"date":"2023-05-07T17:31:58","date_gmt":"2023-05-07T17:31:58","guid":{"rendered":"https:\/\/simplyhealth.dk\/?p=1901"},"modified":"2023-05-28T13:06:21","modified_gmt":"2023-05-28T13:06:21","slug":"spinatpasta-i-sauce-af-rejer-og-champignon","status":"publish","type":"post","link":"https:\/\/simplyhealth.dk\/index.php\/2023\/05\/07\/spinatpasta-i-sauce-af-rejer-og-champignon\/","title":{"rendered":"Spinatpasta i fl\u00f8desauce af rejer og champignon"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/simplyhealth.dk\/wp-content\/uploads\/2023\/05\/Spinatpasta-med-rejer-1-765x1024.png\" alt=\"\" class=\"wp-image-1909\" width=\"574\" height=\"768\" srcset=\"https:\/\/simplyhealth.dk\/wp-content\/uploads\/2023\/05\/Spinatpasta-med-rejer-1-765x1024.png 765w, https:\/\/simplyhealth.dk\/wp-content\/uploads\/2023\/05\/Spinatpasta-med-rejer-1-224x300.png 224w, https:\/\/simplyhealth.dk\/wp-content\/uploads\/2023\/05\/Spinatpasta-med-rejer-1-768x1028.png 768w, https:\/\/simplyhealth.dk\/wp-content\/uploads\/2023\/05\/Spinatpasta-med-rejer-1.png 1092w\" sizes=\"(max-width: 574px) 100vw, 574px\" \/><\/figure>\n<\/div>\n\n\n<div style=\"height:66px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Cremede spinatpasta i sauce af rejer og champignon &#8211; rigtig nem og hurtig hverdagsret til de dage, hvor madlavningen skal g\u00e5 hurtigt. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Til denne opskrift bruger jeg frisk spinatpasta, men du kan sagtens bruge andre typer pasta. Jeg har valg dem, da de bidrager til lidt ekstra gr\u00f8nt i retten. Pr\u00f8v dig endelig frem med, hvad du lyster. Retten kan ogs\u00e5 laves med flere eller andre gr\u00f8ntsager, men hvem elsker ikke en god omgang fl\u00f8desauce med champignon? Vi elsker det ihverfald herhjemme! <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>F\u00f8lg med p\u00e5 de sociale medier<\/strong><br>Husk endelig at f\u00f8lge med p\u00e5 de andre sociale platforme, hvor jeg b\u00e5de deler flere opskrifter fra det s\u00f8de og saltede k\u00f8kken. Derudover kommer der ogs\u00e5 tips om en sund livsstil, ern\u00e6ringsviden og andre guldkorn. Du kan f\u00f8lge mig p\u00e5&nbsp;<a rel=\"noreferrer noopener\" href=\"https:\/\/www.instagram.com\" target=\"_blank\">instagram<\/a>, hvor jeg ogs\u00e5 poster, n\u00e5r der kommer nye opskrifter, s\u00e5 du ikke misser en ny opskrift.<\/p>\n\n\n\n<div style=\"height:66px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Tid i alt:<\/strong><br>20 min<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Arbejdstid:<\/strong><br>20 min<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Antal portioner:<\/strong><br>4 portioner<\/p>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Ingredienser<\/strong><br>500g frisk f\u00e6rdiglavet spinatpasta<br>500g champignon<br>2 l\u00f8g<br>4 fed hvidl\u00f8g<br>200g spinat, frisk<br>400g friske rejer<br>3 dl madlavningsfl\u00f8de, 8%<br>2-3 dl pastavand<br>Salt &amp; peber<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Fremgangsm\u00e5de<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>S\u00e6t pasta over og kog dem efter anvisningen p\u00e5 pakken. <\/li>\n\n\n\n<li>P\u00e5 en pande svitses snittet l\u00f8g og 2 pressede hvidl\u00f8g i lidt neutral olie.<\/li>\n\n\n\n<li> Tils\u00e6t derefter snittede champignon og frisk spinat. Lad det svitse sammen p\u00e5 panden indtil vandet fordamper fra gr\u00f8ntsagerne og de svinder i st\u00f8rrelsen.<\/li>\n\n\n\n<li>Si spinatpastaen n\u00e5r den er f\u00e6rdig. Husk at gemme lidt pastavand til fl\u00f8desaucen.<\/li>\n\n\n\n<li>Tils\u00e6t derefter madlavningsfl\u00f8de og pastavand til retten og lade det koge lidt op. Tilsmag med salt og peber. <\/li>\n\n\n\n<li>I en anden pande svitses 2 fed hvidl\u00f8g med de friske rejer i lidt neutral olie. De skal kun have 3-4 minutter til de skifter farve. <\/li>\n\n\n\n<li>Server hvidl\u00f8gstegte rejer p\u00e5 toppen af spinatpastaen.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Velbekomme &amp; god forn\u00f8jelse!<\/p>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Energifordeling<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">487 kcal pr. stykke<br>Kulhydrat: 61,8g<br>Protein: 35,7g<br>Fedt: 9g<br>Kostfibre: 2g<br>Salt: 702mg<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" src=\"https:\/\/simplyhealth.dk\/wp-content\/uploads\/2023\/05\/Spinatpasta-med-rejer.png\" alt=\"\" class=\"wp-image-1908\" width=\"288\" height=\"331\" srcset=\"https:\/\/simplyhealth.dk\/wp-content\/uploads\/2023\/05\/Spinatpasta-med-rejer.png 442w, https:\/\/simplyhealth.dk\/wp-content\/uploads\/2023\/05\/Spinatpasta-med-rejer-261x300.png 261w\" sizes=\"(max-width: 288px) 100vw, 288px\" \/><\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Cremede spinatpasta i sauce af rejer og champignon &#8211; rigtig nem og hurtig hverdagsret til de dage, hvor madlavningen skal g\u00e5 hurtigt. Til denne opskrift bruger jeg frisk spinatpasta, men du kan sagtens bruge andre typer pasta. Jeg har valg dem, da de bidrager til lidt ekstra gr\u00f8nt i retten. Pr\u00f8v dig endelig frem med, hvad du lyster. Retten kan ogs\u00e5 laves med flere eller andre gr\u00f8ntsager, men hvem elsker ikke en god omgang fl\u00f8desauce med champignon? Vi elsker det ihverfald herhjemme! F\u00f8lg med p\u00e5 de sociale medierHusk endelig at f\u00f8lge med p\u00e5 de andre sociale platforme, hvor jeg b\u00e5de deler flere opskrifter fra det s\u00f8de og saltede k\u00f8kken. Derudover kommer der ogs\u00e5 tips om en sund livsstil, ern\u00e6ringsviden og andre guldkorn. Du kan f\u00f8lge mig p\u00e5&nbsp;instagram, hvor jeg ogs\u00e5 poster, n\u00e5r der kommer nye opskrifter, s\u00e5 du ikke misser en ny opskrift. Tid i alt:20 min Arbejdstid:20 min Antal portioner:4 portioner Ingredienser500g frisk f\u00e6rdiglavet spinatpasta500g champignon2 l\u00f8g4 fed hvidl\u00f8g200g spinat, frisk400g friske rejer3 dl madlavningsfl\u00f8de, 8%2-3 dl pastavandSalt &amp; peber Fremgangsm\u00e5de Velbekomme &amp; god forn\u00f8jelse! Energifordeling 487 kcal pr. stykkeKulhydrat: 61,8gProtein: 35,7gFedt: 9gKostfibre: 2gSalt: 702mg<\/p>\n","protected":false},"author":1,"featured_media":1909,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21,7,23],"tags":[],"class_list":["post-1901","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hovedret","category-opskrifter","category-pasta"],"acf":[],"_links":{"self":[{"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/posts\/1901","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/comments?post=1901"}],"version-history":[{"count":4,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/posts\/1901\/revisions"}],"predecessor-version":[{"id":1937,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/posts\/1901\/revisions\/1937"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/media\/1909"}],"wp:attachment":[{"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/media?parent=1901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/categories?post=1901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/tags?post=1901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}