{"id":767,"date":"2022-08-23T17:30:00","date_gmt":"2022-08-23T17:30:00","guid":{"rendered":"https:\/\/simplyhealth.dk\/?p=767"},"modified":"2023-03-12T11:44:44","modified_gmt":"2023-03-12T11:44:44","slug":"butter-chicken","status":"publish","type":"post","link":"https:\/\/simplyhealth.dk\/index.php\/2022\/08\/23\/butter-chicken\/","title":{"rendered":"Butter chicken"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/simplyhealth.dk\/wp-content\/uploads\/2022\/08\/Butter-chicken.44-771x1024.png\" alt=\"\" class=\"wp-image-762\" width=\"578\" height=\"768\" srcset=\"https:\/\/simplyhealth.dk\/wp-content\/uploads\/2022\/08\/Butter-chicken.44-771x1024.png 771w, https:\/\/simplyhealth.dk\/wp-content\/uploads\/2022\/08\/Butter-chicken.44-226x300.png 226w, https:\/\/simplyhealth.dk\/wp-content\/uploads\/2022\/08\/Butter-chicken.44-768x1020.png 768w, https:\/\/simplyhealth.dk\/wp-content\/uploads\/2022\/08\/Butter-chicken.44.png 1098w\" sizes=\"(max-width: 578px) 100vw, 578px\" \/><\/figure>\n<\/div>\n\n\n<div style=\"height:66px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Krydret og l\u00e6kker butter chicken med ris og naanbr\u00f8d til &#8211; en sk\u00f8n ret!<br>Nem og enkel ret, hvis du har de rette krydderier. Vi har sk\u00e5ret en time af forberedelsestiden ved ikke at mariner kyllingen. Du beh\u00f8ver ikke marinere kyllingen, hvis du ikke har tid til det, men hvis du har kan du med fordel g\u00f8re dette i 30-60 minutter. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hvis du vil lave hjemmelavede <a href=\"https:\/\/simplyhealth.dk\/index.php\/2022\/08\/21\/naanbroed\/?preview_id=748&amp;preview_nonce=ae6103ff31&amp;preview=true&amp;_thumbnail_id=755\">naanbr\u00f8d <\/a>forsl\u00e5r vi vores super l\u00e6kre opskrift, som kun tager 30 minutter. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>F\u00f8lg med p\u00e5 de sociale medier<\/strong><br>Husk endelig at f\u00f8lge med p\u00e5 de andre sociale platforme, hvor jeg b\u00e5de deler flere opskrifter fra det s\u00f8de og saltede k\u00f8kken. Derudover kommer der ogs\u00e5 tips om en sund livsstil, ern\u00e6ringsviden og andre guldkorn. Du kan f\u00f8lge mig p\u00e5&nbsp;<a href=\"https:\/\/www.instagram.com\/kostvejleder_anna\/\">instagram<\/a>, hvor jeg ogs\u00e5 poster, n\u00e5r der kommer nye opskrifter, s\u00e5 du ikke misser en ny opskrift.<\/p>\n\n\n\n<div style=\"height:66px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Tid i alt:<\/strong><br>30 min<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Arbejdstid:<\/strong><br>20 min<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Antal portioner:<\/strong><br>4 portioner<\/p>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Ingredienser<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">600g kylling<br>1 d\u00e5se hakket tomater<br>3 spsk. tomatpure<br>25g sm\u00f8r<br>1 l\u00f8g, hakket<br>3 fed hvidl\u00f8g<br>1 tsk. chili pulver<br>1 tsk. ingef\u00e6r<br>1 tsk. koriander<br>1 tsk. spidskommen<br>2 tsk. garam masala<br>1 tsk. gurkemeje<br>2,5 dl madlavningsfl\u00f8de <br>Salt og peber<br><br>Frisk koriander til garnish<br><br><span style=\"text-decoration: underline;\">Tilbeh\u00f8r<\/span><br>4 naanbr\u00f8d<br>480g kogt basmatiris (4 dl r\u00e5 ris)<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Fremgangsm\u00e5de<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Sk\u00e6r kyllinge i mindre tern og svits dem p\u00e5 panden til de er gyldne. De skal ikke v\u00e6re gennemstegte. Tag dem af panden.<\/li>\n\n\n\n<li>Kom sm\u00f8r p\u00e5 en pande med de hakkede l\u00f8g. Giv dem 2-3 minutter til de er gyldne og gennemsigtige. Kom derefter krydderier og hvidl\u00f8g p\u00e5 panden. Brun det godt af, men det m\u00e5 ikke br\u00e6nde.<\/li>\n\n\n\n<li>Kom tomatpur\u00e9n p\u00e5 panden i 1 minut sammen med alt andet. <\/li>\n\n\n\n<li>Tils\u00e6t fl\u00f8de og hakkede tomater og lad det koge sammen i 5 minutter. <\/li>\n\n\n\n<li>Tils\u00e6t derefter kyllingen til blandingen og lad det simre p\u00e5 lav varme i 5-10 minutter. S\u00e5 er det klar til servering<br><br>Server med hjemmelavet naanbr\u00f8d og basmati ris. Garnish med frisk coriander. <br><br>Velbekomme &amp; god forn\u00f8jelse!<\/li>\n<\/ol>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Energifordeling<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">661 kcal pr. portion<br>Protein: 16g<br>Kulhydrat: 89g<br>Fedt: 25g<br>Kostfiber: 5g<br>Sagt: 1149mg<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" src=\"https:\/\/simplyhealth.dk\/wp-content\/uploads\/2022\/08\/Butter-chicken.11.png\" alt=\"\" class=\"wp-image-772\" width=\"304\" height=\"336\" srcset=\"https:\/\/simplyhealth.dk\/wp-content\/uploads\/2022\/08\/Butter-chicken.11.png 484w, https:\/\/simplyhealth.dk\/wp-content\/uploads\/2022\/08\/Butter-chicken.11-271x300.png 271w\" sizes=\"(max-width: 304px) 100vw, 304px\" \/><\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Krydret og l\u00e6kker butter chicken med ris og naanbr\u00f8d til &#8211; en sk\u00f8n ret!Nem og enkel ret, hvis du har de rette krydderier. Vi har sk\u00e5ret en time af forberedelsestiden ved ikke at mariner kyllingen. Du beh\u00f8ver ikke marinere kyllingen, hvis du ikke har tid til det, men hvis du har kan du med fordel g\u00f8re dette i 30-60 minutter. Hvis du vil lave hjemmelavede naanbr\u00f8d forsl\u00e5r vi vores super l\u00e6kre opskrift, som kun tager 30 minutter. F\u00f8lg med p\u00e5 de sociale medierHusk endelig at f\u00f8lge med p\u00e5 de andre sociale platforme, hvor jeg b\u00e5de deler flere opskrifter fra det s\u00f8de og saltede k\u00f8kken. Derudover kommer der ogs\u00e5 tips om en sund livsstil, ern\u00e6ringsviden og andre guldkorn. Du kan f\u00f8lge mig p\u00e5&nbsp;instagram, hvor jeg ogs\u00e5 poster, n\u00e5r der kommer nye opskrifter, s\u00e5 du ikke misser en ny opskrift. Tid i alt:30 min Arbejdstid:20 min Antal portioner:4 portioner Ingredienser 600g kylling1 d\u00e5se hakket tomater3 spsk. tomatpure25g sm\u00f8r1 l\u00f8g, hakket3 fed hvidl\u00f8g1 tsk. chili pulver1 tsk. ingef\u00e6r1 tsk. koriander1 tsk. spidskommen2 tsk. garam masala1 tsk. gurkemeje2,5 dl madlavningsfl\u00f8de Salt og peber Frisk koriander til garnish Tilbeh\u00f8r4 naanbr\u00f8d480g kogt basmatiris (4 dl r\u00e5 ris) Fremgangsm\u00e5de Energifordeling 661 kcal pr. portionProtein: 16gKulhydrat: 89gFedt: 25gKostfiber: 5gSagt: 1149mg<\/p>\n","protected":false},"author":1,"featured_media":762,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21,7],"tags":[],"class_list":["post-767","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hovedret","category-opskrifter"],"acf":[],"_links":{"self":[{"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/posts\/767","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/comments?post=767"}],"version-history":[{"count":6,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/posts\/767\/revisions"}],"predecessor-version":[{"id":1453,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/posts\/767\/revisions\/1453"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/media\/762"}],"wp:attachment":[{"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/media?parent=767"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/categories?post=767"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/simplyhealth.dk\/index.php\/wp-json\/wp\/v2\/tags?post=767"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}